水菜肉

Chinese

		vegetable grown in water; fresh vegetables	meat; flesh
trad. (水菜肉)		水菜	肉
simp. #(水菜肉)		水菜	肉

Pronunciation

• Wu (Shanghai, Wugniu): ⁵sy-tshe-gnioq

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• Wu
  • (Northern: Shanghai)
    • Wugniu: ⁵sy-tshe-gnioq
    • MiniDict: sy^去 tshe nyoh
    • Wiktionary Romanisation (Shanghai): ²sr-tshe-nyioq
    • Sinological IPA (Shanghai): /sz̩³³ t͡sʰe⁵⁵ n̠ʲioʔ²¹/

Noun

水菜肉

1. (Shanghainese, dated) clam (as food)

Synonyms

• (Wu) 水菜