炒麥粉

Chinese

		saute; pan-fry; to fry saute; pan-fry; to fry; fried	wheat; barley; oats	dust; powder
trad. (炒麥粉)		炒	麥	粉
simp. (炒麦粉)		炒	麦	粉

Pronunciation

• Wu (Shanghai, Wugniu): ⁵tshau-maq-fen

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• Wu
  • (Northern: Shanghai)
    • Wugniu: ⁵tshau-maq-fen
    • MiniDict: tshau^去 mah fen
    • Wiktionary Romanisation (Shanghai): ²tshau-maq-fen
    • Sinological IPA (Shanghai): /t͡sʰɔ³³ maʔ⁵⁵ fən²¹/

Noun

炒麥粉

1. (Shanghainese) roux