燒刀
Chinese
editto burn; to cook; to stew to burn; to cook; to stew; to bake; to roast; fever |
knife | ||
---|---|---|---|
trad. (燒刀) | 燒 | 刀 | |
simp. (烧刀) | 烧 | 刀 |
Pronunciation
edit- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄕㄠ ㄉㄠ
- Tongyong Pinyin: shaodao
- Wade–Giles: shao1-tao1
- Yale: shāu-dāu
- Gwoyeu Romatzyh: shaudau
- Palladius: шаодао (šaodao)
- Sinological IPA (key): /ʂɑʊ̯⁵⁵ tɑʊ̯⁵⁵/
- (Standard Chinese)+
Noun
edit燒刀