Japanese edit

Kanji in this term

Grade: S
たま > だま
Grade: 1
kun’yomi

Etymology edit

Compound of (mo, alga) +‎ (tama, ball), from the way that the seeds often wash ashore.[1] The tama changes to dama as an instance of rendaku (連濁).

Pronunciation edit

Noun edit

()(だま) or 藻玉(モダマ) (modama

  1. St. Thomas bean

References edit

  1. 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN