蛋白质奶昔

Chinese

For pronunciation and definitions of 蛋白质奶昔 – see 蛋白質奶昔 (“protein shake”). (This term is the simplified form of 蛋白質奶昔).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.