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霉干菜
Language
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See also:
霉乾菜
Chinese
edit
For pronunciation and definitions of
霉
干
菜
– see
霉乾菜
.
(
This term is the simplified form of
霉乾菜
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.
Categories
:
Chinese lemmas
Mandarin lemmas
Chinese nouns
Mandarin nouns
Chinese terms spelled with 霉
Chinese terms spelled with 干
Chinese terms spelled with 菜
Chinese simplified forms
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