青蒜

Chinese

		green (blue, black); Qinghai province (abbrev.)	garlic
trad. (青蒜)		青	蒜
simp. #(青蒜)		青	蒜

Pronunciation

• Mandarin

  (Pinyin): qīngsuàn

  (Zhuyin): ㄑㄧㄥ ㄙㄨㄢˋ

• Cantonese (Jyutping): ceng¹ syun³

---

• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: qīngsuàn
    • Zhuyin: ㄑㄧㄥ ㄙㄨㄢˋ
    • Tongyong Pinyin: cingsuàn
    • Wade–Giles: chʻing¹-suan⁴
    • Yale: chīng-swàn
    • Gwoyeu Romatzyh: chingsuann
    • Palladius: цинсуань (cinsuanʹ)
    • Sinological IPA ^(key): /t͡ɕʰiŋ⁵⁵ su̯än⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: ceng¹ syun³
    • Yale: chēng syun
    • Cantonese Pinyin: tseng¹ syn³
    • Guangdong Romanization: céng¹ xun³
    • Sinological IPA ^(key): /t͡sʰɛːŋ⁵⁵ syːn³³/

Noun

青蒜

1. garlic shoots