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JapaneseEdit

Kanji in this term
Grade: 2 Grade: S
Irregular

PronunciationEdit

NounEdit

黄鶏 (hiragana かしわ, rōmaji kashiwa, historical hiragana かしは)

  1. a Japanese native species of chicken with dark reddish-brown feathers
  2. the meat thereof
  3. chicken (meat)

Usage notesEdit

  • Chiefly used in west Japan (Kansai region, Kyūshū region, and part of Chūbu region).

SynonymsEdit

ReferencesEdit

  1. ^ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN