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KoreanEdit

 
Korean Wikipedia has an article on:
Wikipedia ko

EtymologyEdit

Sino-Korean word from 綠末, from (green) + (powder)

PronunciationEdit

  • IPA(key)[no̞ŋma̠ɭ]
  • Phonetic Hangul[]
Revised Romanization? nongmal
Revised Romanization (translit.)? nogmal
McCune–Reischauer? nongmal
Yale Romanization? nokmal

NounEdit

녹말 (nongmal) (hanja 綠末)

  1. starch