단맛
Korean edit
Etymology edit
Of native Korean origin. From 단 (dan, “sweet”) + 맛 (mat, “taste”).
Pronunciation edit
- (SK Standard/Seoul) IPA(key): [ta̠nma̠t̚]
- Phonetic hangul: [단맏]
| Romanizations | |
|---|---|
| Revised Romanization? | danmat |
| Revised Romanization (translit.)? | danmas |
| McCune–Reischauer? | tanmat |
| Yale Romanization? | tanmas |
Noun edit
단맛 • (danmat)