신맛

Korean edit

Of native Korean origin. From 신 (sin, “sour”) +‎ 맛 (mat, “taste”).

Romanizations
Revised Romanization^?	sinmat
Revised Romanization (translit.)^?	sinmas
McCune–Reischauer^?	sinmat
Yale Romanization^?	sinmas

신맛 • (sinmat)

sourness, sour taste
Synonym: 산미 (sanmi)
(in compounds) acetic, acerbic
레몬 은 신맛을 지닌다.
Remon-eun sinmas-eul jininda.
Lemon has an acidic taste.