𥻹
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Translingual
editHan character
edit𥻹 (Kangxi radical 119, 米+10, 16 strokes, composition ⿰米茶)
References
editVietnamese
editReadings
editNoun
edit- a thick, sweet dessert soup or pudding, often made with glutinous rice and/or beans
References
edit- Lê Sơn Thanh, "Nom-Viet.dat", WinVNKey (details)
- Nôm Lookup Tool, Vietnamese Nom Preservation Foundation