Hungarian edit

Etymology edit

becs (value, esteem) +‎ -ben (in) +‎ tart (to hold)

Pronunciation edit

  • IPA(key): [ˈbɛd͡ʒbɛntɒrt]

Verb edit

becsben tart

  1. (transitive, idiomatic) to cherish, to treasure, to hold dear, to consider to be precious (to hold something in high esteem)

Conjugation edit

  • For the verb, see tart.
  • The inflected noun becsben remains unchanged.