English edit

Etymology edit

From Spanish cuchifrito, from cuchí (from cochino) + frito.

Noun edit

cuchifrito (countable and uncountable, plural cuchifritos)

  1. A dish of Puerto Rican origin, made of fried pork.
    • 2007 November 11, Janice Eidus, “The Wanderer”, in New York Times[1]:
      I quickly fell in love with El Barrio, where I ate cuchifrito and listened to music on the rooftop with my neighbors.

Spanish edit

Pronunciation edit

  • IPA(key): /kut͡ʃiˈfɾito/ [ku.t͡ʃiˈfɾi.t̪o]
  • Rhymes: -ito
  • Syllabification: cu‧chi‧fri‧to

Noun edit

cuchifrito m (plural cuchifritos)

  1. cuchifrito (Puerto Rican dish)