kú-chhài
Hokkien
editFor pronunciation and definitions of kú-chhài – see 韭菜 (“garlic chive; Chinese chive; Chinese leek; etc.”). (This term is the pe̍h-ōe-jī form of 韭菜). |
For pronunciation and definitions of kú-chhài – see 韭菜 (“garlic chive; Chinese chive; Chinese leek; etc.”). (This term is the pe̍h-ōe-jī form of 韭菜). |