kitsune udon

English

kitsune udon.

Etymology

From Japanese 狐 (kitsune, “fox”) + Japanese 饂飩 (udon). In Japanese folklore, tofu is a favored dish of the kitsune.

Noun

kitsune udon (uncountable)

1. Japanese hot udon soup topped with seasoned fried tofu, and scallions.

Japanese

Romanization

kitsune udon

1. Rōmaji transcription of きつねうどん