English edit

Etymology edit

Borrowed from Mandarin 毛茶 (máochá).

Noun edit

maocha (uncountable)

  1. Partially processed tea leaves, dried, and lightly roasted to kill enzymes.

Vilamovian edit

Pronunciation edit

  • (file)

Verb edit

maocha

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.