mostarda
English edit
Etymology edit
Borrowed from Italian mostarda. Doublet of mustard.
Noun edit
mostarda (countable and uncountable, plural mostardas)
- An Italian condiment made of candied fruit and a mustard-flavoured syrup.
Anagrams edit
Catalan edit
Etymology edit
Probably borrowed from Occitan mostarda; compare French moutarde.
Pronunciation edit
- IPA(key): (Central) [musˈtar.də]
- IPA(key): (Balearic) [mosˈtar.də]
- IPA(key): (Valencian) [mosˈtaɾ.ða]
Noun edit
mostarda f (plural mostardes)
Further reading edit
- “mostarda” in Diccionari català-valencià-balear, Antoni Maria Alcover and Francesc de Borja Moll, 1962.
Italian edit
Pronunciation edit
Audio (file)
Noun edit
mostarda f (plural mostarde)
- an Italian condiment made of candied fruit and a mustard-flavoured/flavored syrup
- mustard (color/colour)
Usage notes edit
- The plant, and the condiment made from mustard, vinegar and spices is senape
Synonyms edit
Anagrams edit
Portuguese edit
Etymology edit
Borrowed from Old French moustarde, from moust (“must”), from Latin mustum.
Pronunciation edit
Noun edit
mostarda f (plural mostardas)
- mustard (condiment)
- mustard (plant)
- Synonyms: mostardeira, mostardeiro
- mustard seeds