soupe
See also: soupé
French edit
Pronunciation edit
Etymology 1 edit
From Middle French souppe, from Old French sope, supe, soupe, from Late Latin suppa (“sopped bread”), from Proto-Germanic *supô.
Noun edit
soupe f (plural soupes)
- soup
- La soupe est trop chaude.
- The soup is too hot.
Derived terms edit
Descendants edit
- → Dutch: soep
- → Greek: σούπα (soúpa)
- → Limburgish:
- Tsupp (Eupen)
- → Persian: سوپ (sup)
- → Romanian: supă
- → Russian: суп (sup), супъ (sup)
- → Armenian: սուպ (sup)
- → Vietnamese: xúp
Etymology 2 edit
See the etymology of the corresponding lemma form.
Verb edit
soupe
- inflection of souper:
Further reading edit
- “soupe”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
Middle English edit
Etymology 1 edit
From Old French supe, from Late Latin suppa.
Alternative forms edit
Pronunciation edit
Noun edit
soupe (plural soupes)
Related terms edit
- soupen (“to dine”)
Descendants edit
- English: soup
References edit
- “sǒupe, n.(1).”, in MED Online, Ann Arbor, Mich.: University of Michigan, 2007, retrieved 2018-03-29.
Etymology 2 edit
Verb edit
soupe
- Alternative form of soupen (“to swallow”)
Etymology 3 edit
Verb edit
soupe
- Alternative form of soupen (“to dine”)
Norman edit
Alternative forms edit
- souope (continental Normandy)
Etymology edit
From Old French souppe, sope, from Late Latin suppa (“sopped bread”), from Proto-Germanic *supô.
Pronunciation edit
Audio (Jersey) (file)
Noun edit
soupe f (plural soupes)
- (Guernsey, Jersey) soup, broth
- 1903, Edgar MacCulloch, “Proverbs, Weather Sayings, etc.”, in Guernsey Folk Lore[1], page 513:
- S'il ne l'a en breuf, il l'aira en soupe.
- If he does not get it in broth, he'll get it in soup.
- 2013 March, Geraint Jennings, “Mar martello”, in The Town Crier[2], archived from the original on 13 March 2016, page 20:
- Trop d'couques gâtent la soupe sans doute, et ché s'sait mus d'penser coumme tchi agrandi la pâte ou affêtchi la soupe au run d'hèrtchîngni tréjous pouor la manniéthe d'la cop'thie, ou la manniéthe dé couté ou d'dréch'rêsse.
- Too many cooks no doubt spoil the broth, and it'd be better to think about how to make the pie bigger or thicken the soup instead of always arguing over how to carry out the cutting or what type of knife or ladle to use.
Derived terms edit
- p'tite soupe (Jersey)
- soupe d'andgulle (Jersey), soupe dé paissaon (Guernsey)
- soupe dé caboche
- soupe dé navets
- soupe dé pais (Jersey), soupe dé peis (Guernsey)
Old French edit
Noun edit
soupe oblique singular, f (oblique plural soupes, nominative singular soupe, nominative plural soupes)
- Alternative form of supe
- soupe des naveux
- turnip soup