See also: broþ

Contents

EnglishEdit

 
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PronunciationEdit

EtymologyEdit

From Middle English broth, from Old English broþ(broth), from Proto-Germanic *bruþą(broth), from Proto-Indo-European *bʰerew-(to seethe, roil, brew). Akin to Old English breowan(to brew).

NounEdit

broth ‎(countable and uncountable, plural broths)

  1. (uncountable) Water in which food (meat or vegetable etc) has been boiled.
  2. (countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.

SynonymsEdit

TranslationsEdit

Derived termsEdit

Related termsEdit

See alsoEdit

AnagramsEdit


IrishEdit

NounEdit

broth m ‎(genitive singular brotha)

  1. Alternative form of bruth(heat; rash, eruption; nap, pile, covering)

DeclensionEdit

MutationEdit

Irish mutation
Radical Lenition Eclipsis
broth bhroth mbroth
Note: Some of these forms may be hypothetical. Not every
possible mutated form of every word actually occurs.

ReferencesEdit