From Middle English broth, from Old English broþ (“broth”), from Proto-West Germanic *broþ (“broth”), from Proto-Germanic *bruþą (“broth”), from Proto-Indo-European *bʰrewh₁- (“to seethe, roil, brew”). Akin to Old English breowan (“to brew”), equivalent to brew + -th.
- (General American) IPA(key): /bɹɔθ/, enPR: brôth
- (cot–caught merger, Canada) IPA(key): /bɹɑθ/, enPR: brŏth
- (Received Pronunciation) IPA(key): /bɹɒθ/, enPR: brŏth
- Rhymes: -ɒθ
Audio (US) (file)
- (uncountable) Water in which food (meat or vegetable etc) has been boiled.
- (countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.
- → Scottish Gaelic: brot
broth m (genitive singular brotha)
- Alternative form of
|Note: Some of these forms may be hypothetical. Not every possible mutated form of every word actually occurs.|
broth (plural brothes)