stromboli
See also: Stromboli
English
editEtymology
editNamed for the 1950 film Stromboli, named for the island of Stromboli.
Pronunciation
edit- (General American) IPA(key): /stɹɑmˈboʊli/
- (Received Pronunciation) IPA(key): /stɹɒmˈbəʊli/
Noun
editstromboli (plural strombolis)
- A type of turnover filled with various cheeses, typically mozzarella, and Italian meats such as salami, capicola and bresaola.