tarte flambée
English
editEtymology
editBorrowed from French tarte flambée.
Noun
edittarte flambée (plural tartes flambées)
- A baked dish consisting of a thin, crispy bread base covered with crème fraîche, usually topped with onion and bacon.
Synonyms
editFrench
editEtymology
edittarte + flambée (“fired pie”), from the practice of cooking the dish in embers.
Pronunciation
editNoun
edittarte flambée f (plural tartes flambées)
- (cooking) tarte flambée
- Synonym: flammekueche
Categories:
- English terms borrowed from French
- English terms derived from French
- English lemmas
- English nouns
- English countable nouns
- English multiword terms
- English terms spelled with É
- English terms spelled with ◌́
- French terms with IPA pronunciation
- French lemmas
- French nouns
- French countable nouns
- French multiword terms
- French feminine nouns
- fr:Cooking