thảo quả
Vietnamese
editEtymology
editSino-Vietnamese word from 草果, composed of 草 (“grass”) and 果 (“fruit”).
Pronunciation
edit- (Hà Nội) IPA(key): [tʰaːw˧˩ kwaː˧˩]
- (Huế) IPA(key): [tʰaːw˧˨ kwaː˧˨]
- (Saigon) IPA(key): [tʰaːw˨˩˦ waː˨˩˦]
Noun
edit- black cardamom (Lanxangia tsaoko, formerly called Amomum tsao-ko)