thảo quả
Vietnamese edit
Etymology edit
Sino-Vietnamese word from 草果, composed of 草 (“grass”) and 果 (“fruit”).
Pronunciation edit
- (Hà Nội) IPA(key): [tʰaːw˧˩ kwaː˧˩]
- (Huế) IPA(key): [tʰaːw˧˨ kwaː˧˨]
- (Hồ Chí Minh City) IPA(key): [tʰaːw˨˩˦ waː˨˩˦]
Noun edit
- black cardamom (Lanxangia tsaoko, formerly called Amomum tsao-ko)