Last modified on 23 July 2014, at 22:06

calas

EnglishEdit

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Wikipedia

NounEdit

calas (plural only)

  1. Dumplings made with a deep-fried batter of rice, yeast, sugar, eggs, and flour, part of Creole cuisine.

FrenchEdit

VerbEdit

calas

  1. second-person singular past historic of caler

AnagramsEdit


LatinEdit

VerbEdit

calās

  1. second-person singular present active indicative of calō

PortugueseEdit

VerbEdit

calas

  1. Second-person singular (tu) present indicative of calar

SpanishEdit

NounEdit

calas f pl

  1. plural form of cala

VerbEdit

calas

  1. Informal second-person singular () present indicative form of calar.

VolapükEdit

NounEdit

calas

  1. genitive plural of cal