Last modified on 24 May 2014, at 19:46

goulash

EnglishEdit

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Wikipedia

Goulash prepared in a traditional bogrács (cauldron).

Alternative formsEdit

EtymologyEdit

From Hungarian gulyás.

PronunciationEdit

NounEdit

goulash (plural goulashes)

  1. A stew of beef or veal and vegetables, flavoured with paprika.
  2. (bridge) A style of play in which the cards are not thoroughly shuffled between consecutive deals, so as to make the suits less evenly distributed between the players.

TranslationsEdit


DutchEdit

Alternative formsEdit

EtymologyEdit

From German Gulasch[1], from Hungarian gulyás.

PronunciationEdit

  • IPA(key): /ˈgulɑʃ/, /ˈɣulɑʃ/
  • (file)
  • Hyphenation: gou‧lash

NounEdit

goulash m (uncountable)

  1. goulash

ReferencesEdit

  1. ^ "goulash" in M. Philippa - Etymologisch Woordenboek van het Nederlands, Amsterdam University Press 2009 (etymologiebank)

PortugueseEdit

Alternative formsEdit

NounEdit

goulash m (uncountable)

  1. goulash (a stew of beef or veal and vegetables, flavoured with paprika and sour cream)