porridge
English edit
Alternative forms edit
Etymology edit
Variant of pottage (“thick soup or stew”), influenced by porray (“stew of leeks”). The "prison sentence" sense comes from the British tradition of serving prisoners porridge for breakfast.
Pronunciation edit
- (Received Pronunciation) IPA(key): /ˈpɒɹ.ɪd͡ʒ/
- (General American, Canada) IPA(key): /ˈpɔɹɪd͡ʒ/
- (NYC) IPA(key): /ˈpɑɹɪd͡ʒ/
Audio (AU) (file) - Rhymes: -ɒɹɪdʒ
Noun edit
porridge (usually uncountable, plural porridges)
- A dish made of grain or legumes, milk and/or water, heated and stirred until thick and typically eaten for breakfast.
- Eat your porridge while it's hot!
- 1922, Michael Arlen, “1/1/2”, in “Piracy”: A Romantic Chronicle of These Days[1]:
- There were rumours, new rumours every morning, delightful and outrageous rumours, so that the lumps in the porridge were swallowed without comment and the fish-cakes were eaten without contumely.
- (British, slang, uncountable) A prison sentence.
- Just do your porridge and keep your head down.
- (rare) A type of thick soup or stew, especially thickened with barley.
Derived terms edit
Translations edit
breakfast cereal dish — see also oatmeal
|
See also edit
Further reading edit
Anagrams edit
French edit
Etymology edit
Borrowed from English porridge.
Pronunciation edit
Noun edit
porridge m (plural porridges)
Further reading edit
- “porridge”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
Romanian edit
Etymology edit
Unadapted borrowing from English porridge.
Pronunciation edit
Noun edit
porridge n (uncountable)
Declension edit
declension of porridge (singular only)
singular | ||
---|---|---|
n gender | indefinite articulation | definite articulation |
nominative/accusative | (un) porridge | porridgeul |
genitive/dative | (unui) porridge | porridgeului |
vocative | porridgeule |