Greek

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Etymology

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Borrowed from Ottoman Turkish چورك (çörek, round bread).

Pronunciation

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  • IPA(key): /t͡suˈɾe.ci/
  • Hyphenation: τσου‧ρέ‧κι

Noun

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τσουρέκι (tsourékif (plural τσουρέκια)

  1. tsoureki (sweet, leavened bread, enriched with egg and butter, similar to brioche)

Declension

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Derived terms

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See also

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Further reading

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