หอยทอด
Thai
editPronunciation
editOrthographic | หอยทอด h ɒ y d ɒ ɗ | |
Phonemic | หอย-ทอด h ɒ y – d ɒ ɗ | |
Romanization | Paiboon | hɔ̌ɔi-tɔ̂ɔt |
Royal Institute | hoi-thot | |
(standard) IPA(key) | /hɔːj˩˩˦.tʰɔːt̚˥˩/(R) |
Noun
editหอยทอด • (hɔ̌ɔi-tɔ̂ɔt)
- shellfish omelette (originally brought to Thailand by Teochew immigrants, and made using oysters, but mussels are much more common these days)
Usage notes
edit- ออส่วน (ɔɔ-sùuan) typically has a more gooey texture, while หอยทอด (hɔ̌ɔi-tɔ̂ɔt) is usually drier and crispier.