ម្ជូរ

Khmer

Etymology

From ជូរ (cuu, “sour”) with prefixed m- (resultative).

Pronunciation

Orthographic and Phonemic ម្ជូរ m̥jūr WT romanisation mcuu (standard) IPA(key) /mcuː/

Noun

ម្ជូរ • (mcuu)

1. a sour ingredient (e.g. tamarinds); food products that are sour to the taste

   សម្លម្ជូរ  ―  sɑmlɑɑ mcuu  ―  sour Cambodian soups