ἀρτολάγανον

Ancient Greek edit

Etymology edit

Derived from ἄρτος (ártos, loaf of bread).

Pronunciation edit

 

Noun edit

ᾰ̓ρτολᾰ́γᾰνον (artoláganonn (genitive ᾰ̓ρτολᾰγᾰ́νου); second declension

  1. A kind of bread or cake (made of meal, wine, milk, oil, lard, and pepper)

Inflection edit

Descendants edit

  • Latin: artolaganus