かん水

Japanese

Etymology 1

Kanji in this term
水
すい Grade: 1
on’yomi

For pronunciation and definitions of かん水 – see the following entry.

【梘水かんすい】 [noun] lye water used to make Chinese noodles Alternative spellings 鹹水, 乾水, 漢水

(This term, かん水, is an alternative spelling of the above term.)

Etymology 2

Kanji in this term
水
すい Grade: 1
on’yomi

For pronunciation and definitions of かん水 – see the following entry.

【灌水かんすい】 [noun] sprinkling water [verb] to sprinkle water Alternative spelling 潅水

(This term, かん水, is an alternative spelling of the above term.)