ブランケット

Japanese

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Pronunciation

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Etymology 1

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Borrowed from English blanket.[1][2]

Noun

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ブランケット (buranketto

  1. a blanket
Synonyms
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Etymology 2

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English Wikipedia has an article on:
Wikipedia
 
ブランケット (buranketto): a blanquette of veal.

Borrowed from French blanquette.[1]

Noun

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ブランケット (buranketto

  1. (cooking) a blanquette: a stew of a white meat (such as poultry, lamb, or veal) in which neither the meat nor the sauce is browned

References

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  1. 1.0 1.1 1.2 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
  2. ^ Matsumura, Akira (1995) 大辞泉 [Daijisen] (in Japanese), First edition, Tokyo: Shogakukan, →ISBN