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EnglishEdit

 
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EtymologyEdit

From Middle English veel, from Anglo-Norman veel, from Latin vitellus, diminutive of vitulus (calf).

PronunciationEdit

  • IPA(key): /viːl/
  • (file)
  • Rhymes: -iːl

NounEdit

veal (countable and uncountable, plural veals)

  1. The flesh of a calf (i.e. a young bovine) used for food.

SynonymsEdit

TranslationsEdit

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