仔牛肉

Chinese

			meat; flesh
simp. and trad. (仔牛肉)		仔牛	肉

Pronunciation

• Mandarin

  (Pinyin): zǎiniúròu

  (Zhuyin): ㄗㄞˇ ㄋㄧㄡˊ ㄖㄡˋ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: zǎiniúròu
    • Zhuyin: ㄗㄞˇ ㄋㄧㄡˊ ㄖㄡˋ
    • Tongyong Pinyin: zǎinióuròu
    • Wade–Giles: tsai³-niu²-jou⁴
    • Yale: dzǎi-nyóu-ròu
    • Gwoyeu Romatzyh: tzaeniourow
    • Palladius: цзайнюжоу (czajnjužou)
    • Sinological IPA ^(key): /t͡saɪ̯²¹⁴⁻²¹ ni̯oʊ̯³⁵ ʐoʊ̯⁵¹/

Noun

仔牛肉

1. veal (flesh of a calf)

Synonyms

• 牛仔肉

Japanese

Kanji in this term
仔	牛	肉
こ Jinmeiyō	うし Grade: 2	にく Grade: 2

Noun

仔(こ)牛(うし)肉(にく) • (koushiniku) 

1. veal (flesh of a calf)