周打魚湯
Chinese
editchowder | fish | soup; hot water | ||
---|---|---|---|---|
trad. (周打魚湯) | 周打 | 魚 | 湯 | |
simp. (周打鱼汤) | 周打 | 鱼 | 汤 |
Pronunciation
edit- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: zau1 daa2 jyu4-2 tong1
- Yale: jāu dá yú tōng
- Cantonese Pinyin: dzau1 daa2 jy4-2 tong1
- Guangdong Romanization: zeo1 da2 yu4-2 tong1
- Sinological IPA (key): /t͡sɐu̯⁵⁵ taː³⁵ jyː²¹⁻³⁵ tʰɔːŋ⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
edit周打魚湯