咸菜
See also: 鹹菜
Chinese edit
For pronunciation and definitions of 咸菜 – see 鹹菜 (“salted vegetable; pickle; pickled mustard greens; etc.”). (This term is the simplified form of 鹹菜). |
Notes:
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For pronunciation and definitions of 咸菜 – see 鹹菜 (“salted vegetable; pickle; pickled mustard greens; etc.”). (This term is the simplified form of 鹹菜). |
Notes:
|