果葡糖漿

Chinese

		fruit; result	Portugal	syrup; syrup
trad. (果葡糖漿)		果	葡	糖漿
simp. (果葡糖浆)		果	葡	糖浆

Pronunciation

• Mandarin

  (Pinyin): guǒpútángjiāng

  (Zhuyin): ㄍㄨㄛˇ ㄆㄨˊ ㄊㄤˊ ㄐㄧㄤ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: guǒpútángjiāng
    • Zhuyin: ㄍㄨㄛˇ ㄆㄨˊ ㄊㄤˊ ㄐㄧㄤ
    • Tongyong Pinyin: guǒpútángjiang
    • Wade–Giles: kuo³-pʻu²-tʻang²-chiang¹
    • Yale: gwǒ-pú-táng-jyāng
    • Gwoyeu Romatzyh: guoopwutarngjiang
    • Palladius: гопутанцзян (goputanczjan)
    • Sinological IPA ^(key): /ku̯ɔ²¹⁴⁻²¹ pʰu³⁵ tʰɑŋ³⁵ t͡ɕi̯ɑŋ⁵⁵/

Noun

果葡糖漿

1. high fructose corn syrup

Synonyms

• 高果糖漿／高果糖浆 (gāoguǒtángjiāng)