高果糖漿
Chinese
edithigh; tall | fruit; result | syrup; syrup | ||
---|---|---|---|---|
trad. (高果糖漿) | 高 | 果 | 糖漿 | |
simp. (高果糖浆) | 高 | 果 | 糖浆 |
Pronunciation
edit- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄍㄠ ㄍㄨㄛˇ ㄊㄤˊ ㄐㄧㄤ
- Tongyong Pinyin: gaoguǒtángjiang
- Wade–Giles: kao1-kuo3-tʻang2-chiang1
- Yale: gāu-gwǒ-táng-jyāng
- Gwoyeu Romatzyh: gauguootarngjiang
- Palladius: гаоготанцзян (gaogotanczjan)
- Sinological IPA (key): /kɑʊ̯⁵⁵ ku̯ɔ²¹⁴⁻²¹ tʰɑŋ³⁵ t͡ɕi̯ɑŋ⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: gou1 gwo2 tong4 zoeng1
- Yale: gōu gwó tòhng jēung
- Cantonese Pinyin: gou1 gwo2 tong4 dzoeng1
- Guangdong Romanization: gou1 guo2 tong4 zêng1
- Sinological IPA (key): /kou̯⁵⁵ kʷɔː³⁵ tʰɔːŋ²¹ t͡sœːŋ⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
edit高果糖漿