胡桃肉
Chinese
editwalnut; spade | meat; flesh | ||
---|---|---|---|
trad. (胡桃肉) | 胡桃 | 肉 | |
simp. #(胡桃肉) | 胡桃 | 肉 |
Pronunciation
edit- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄏㄨˊ ㄊㄠˊ ㄖㄡˋ
- Tongyong Pinyin: hútáoròu
- Wade–Giles: hu2-tʻao2-jou4
- Yale: hú-táu-ròu
- Gwoyeu Romatzyh: hwutaurrow
- Palladius: хутаожоу (xutaožou)
- Sinological IPA (key): /xu³⁵ tʰɑʊ̯³⁵ ʐoʊ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: wu4 tou4 juk6
- Yale: wùh tòuh yuhk
- Cantonese Pinyin: wu4 tou4 juk9
- Guangdong Romanization: wu4 tou4 yug6
- Sinological IPA (key): /wuː²¹ tʰou̯²¹ jʊk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
edit胡桃肉
- meat of the walnut, semen juglandis (An herb used in traditional Chinese medicine to promote "yang" energy.)
Synonyms
edit- 胡桃仁 (hútáorén)
See also
editReferences
edit- 胡桃肉 on the Chinese Wikipedia.Wikipedia zh
- Nigel Wiseman, "English-Chinese Chinese-English Dictionary of Chinese Medicine", 1995. →ISBN.