酸凝酪

Chinese

		sour; sore; ache sour; sore; ache; acid	congeal; concentrate attention	Chinese cream; cheese
trad. (酸凝酪)		酸	凝	酪
simp. #(酸凝酪)		酸	凝	酪

Pronunciation

• Mandarin

  (Pinyin): suānnínglào, suānníngluò

  (Zhuyin): ㄙㄨㄢ ㄋㄧㄥˊ ㄌㄠˋ, ㄙㄨㄢ ㄋㄧㄥˊ ㄌㄨㄛˋ

---

• Mandarin
  • (Standard Chinese, Mainland)⁺
    • Hanyu Pinyin: suānnínglào
    • Zhuyin: ㄙㄨㄢ ㄋㄧㄥˊ ㄌㄠˋ
    • Tongyong Pinyin: suannínglào
    • Wade–Giles: suan¹-ning²-lao⁴
    • Yale: swān-níng-làu
    • Gwoyeu Romatzyh: suanninglaw
    • Palladius: суаньнинлао (suanʹninlao)
    • Sinological IPA ^(key): /su̯än⁵⁵ niŋ³⁵ lɑʊ̯⁵¹/
      
  • (Standard Chinese, Taiwan)⁺
    • Hanyu Pinyin: suānníngluò
    • Zhuyin: ㄙㄨㄢ ㄋㄧㄥˊ ㄌㄨㄛˋ
    • Tongyong Pinyin: suanníngluò
    • Wade–Giles: suan¹-ning²-lo⁴
    • Yale: swān-níng-lwò
    • Gwoyeu Romatzyh: suanningluoh
    • Palladius: суаньнинло (suanʹninlo)
    • Sinological IPA ^(key): /su̯än⁵⁵ niŋ³⁵ lu̯ɔ⁵¹/

Noun

酸凝酪

1. yogurt; yoghurt

Synonyms

• 發酵乳／发酵乳 (fājiàorǔ, fāxiàorǔ)
• (Hong Kong, Macau) 乳酪 (rǔlào)
• 酸奶 (suānnǎi)
• 酸牛奶 (suānniúnǎi)
• 優格／优格 (yōugé)
• 優酪乳／优酪乳 (yōulàorǔ, yōuluòrǔ)