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魚鷄米粉
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For pronunciation and definitions of
魚
鷄
米
粉
– see
魚雞米粉
(“
thick
rice noodles
in
soup
with
deep fried
fish
slices
”).
(
This term is a variant traditional form of
魚雞米粉
).
Categories
:
zh:Foods
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms spelled with 魚
Chinese terms spelled with 鷄
Chinese terms spelled with 米
Chinese terms spelled with 粉
Chinese variant forms