See also: nishiki

English edit

Etymology edit

Japanese

Noun edit

Nishiki (uncountable)

  1. A variety of California-grown medium-grain rice.
    • 2003, Beth Hensperger, Julie Kaufmann, The Ultimate Rice Cooker Cookbook, page 89:
      [] she always carries back bags of Nishiki in her suitcase []
    • 2004, Eun Chul Huh, How Meat Enhances Iron Uptake, page 118:
      Study 2 was designed to determine the effects of the protein sources (i.e. BSA, CEA, and fish) on nonheme iron availability in the presence of Nishiki rice.