Reismehl
German edit
Etymology edit
From Reis (“rice”) + Mehl (“flour”).
Pronunciation edit
Audio (file)
Noun edit
Reismehl n (strong, genitive Reismehles or Reismehls, plural Reismehle)
- flour made of rice; rice flour
Declension edit
Declension of Reismehl [neuter, strong]
Further reading edit
- “Reismehl” in Duden online