Verde Mary

English

Alternative forms

• verde mary

Etymology

Blend of verde (“green”) +‎ Bloody Mary From being a green cocktail like a bloody mary, and tomatillos being Latin American thus Spanish verde ("green" in Spanish)

Noun

Verde Mary (plural Verde Marys)

1. An alcoholic cocktail using juiced and pulped green tomatillos in place of red tomatoes; with a mix of spices and a vodka base

Synonyms

• green bloody mary
• Green Bloody Mary

Related terms

• bloody mary / Bloody Mary
• virgin mary / Virgin Mary