allada

Catalan

Etymology

From Latin alliāta. By surface analysis, all +‎ -ada.

Pronunciation

• IPA^(key): (Central, Balearic) [əˈʎa.ðə]
• IPA^(key): (Valencia) [aˈʎa.ða]

Noun

allada f (plural allades)

1. A sauce with garlic as the primary ingredient.

   pollastre amb allada ― chicken with garlic sauce

Related terms

• allioli

Further reading

• “allada”, in Gran Diccionari de la Llengua Catalana, Grup Enciclopèdia Catalana, 2024
• “allada” in Diccionari normatiu valencià, Acadèmia Valenciana de la Llengua.
• “allada” in Diccionari català-valencià-balear, Antoni Maria Alcover and Francesc de Borja Moll, 1962.

Galician

A stew seasoned with allada

Etymology

From allo (“garlic”) +‎ -ada. Cognate with Spanish ajada, Italian agliata.

Pronunciation

• IPA^(key): /aˈʎaða̝/

Noun

allada f (plural alladas)

1. (cooking) sauce made of olive oil, garlic and paprika

   Synonym: rustrido

2. (figurative) plot, scheme

References

• Antón Luís Santamarina Fernández, editor (2006–2013), “allada”, in Dicionario de Dicionarios da lingua galega [Dictionary of Dictionaries of the Galician language] (in Galician), Santiago de Compostela: Instituto da Lingua Galega
• Antón Luís Santamarina Fernández, Ernesto Xosé González Seoane, María Álvarez de la Granja, editors (2003–2018), “allada”, in Tesouro informatizado da lingua galega (in Galician), Santiago de Compostela: Instituto da Lingua Galega
• Rosario Álvarez Blanco, editor (2014–2024), “allada”, in Tesouro do léxico patrimonial galego e portugués (in Galician), Santiago de Compostela: Instituto da Lingua Galega, →ISSN