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FrenchEdit

EtymologyEdit

From Middle French brouet, from Old French broet, from Late Latin brodium, from Frankish *brod, from Proto-Germanic *bruþą (broth), from Proto-Indo-European *bʰrewh₁- (to seethe, brew). Cognate with English broth, Icelandic broð.

PronunciationEdit

NounEdit

brouet m (plural brouets)

  1. (archaic) soup, broth, brew
  2. (derogatory) unsubstantial soup
  3. (by extension) something of bad quality

SynonymsEdit