champurrado
English edit
Etymology edit
From Spanish champurrado.
Noun edit
champurrado (countable and uncountable, plural champurrados)
Spanish edit
Etymology edit
From champurrar (“to mix a liquor with another”).
Pronunciation edit
Noun edit
champurrado m (plural champurrados)
- (Mexico) a traditional chocolate-based atole, containing panela, vanilla, anise and cinnamon
- (Cuba) a water-based drink, containing several spices, mixed with rum or brandy
Participle edit
champurrado (feminine champurrada, masculine plural champurrados, feminine plural champurradas)
Further reading edit
- “champurrado”, in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014