See also: nuoc-mam and nước mắm

English edit

 
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Etymology edit

Borrowed from Vietnamese nước mắm (salted fish sauce).

Pronunciation edit

IPA(key): /nʌk mɑm/, /nək mɑm/

Noun edit

nuoc mam (countable and uncountable, plural nuoc mams)

  1. A fish sauce used in Vietnamese cookery.

Related terms edit

Translations edit