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See also: pasteurisé

Contents

EnglishEdit

Alternative formsEdit

PronunciationEdit

EtymologyEdit

Borrowing from French pasteuriser. From Louis Pasteur, the inventor of the process, + -ise

VerbEdit

pasteurise (third-person singular simple present pasteurises, present participle pasteurising, simple past and past participle pasteurised)

  1. (transitive) To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts.

Derived termsEdit

TranslationsEdit


FrenchEdit