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See also: pasteurisé

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EnglishEdit

Alternative formsEdit

EtymologyEdit

Borrowed from French pasteuriser. From Louis Pasteur, the inventor of the process, + -ise

PronunciationEdit

VerbEdit

pasteurise (third-person singular simple present pasteurises, present participle pasteurising, simple past and past participle pasteurised)

  1. (transitive) To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts.

Derived termsEdit

TranslationsEdit


FrenchEdit