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petiotization
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English
edit
Etymology
edit
From
Petiot
+
-ization
.
Noun
edit
petiotization
(
uncountable
)
A
wine
-making
process
in which the
marc
from which the
juice
has been separated as usual by
pressure
is mixed with a
solution
of
sugar
and
water
, and the mixture again
fermented
, the second
steeping
containing, like the first, notable quantities of
potassium
bitartrate
,
tannic acid
, etc.
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English terms suffixed with -ization
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